Through a delicate travel in time, the Greek land and its products, the customs and its habits, but also through creative interventions in our traditional cuisine, which have as a priority to freshen, underline and highlight even more our taste references to the Greek traditional cooking, we serve you dishes with the finest seasonal ingredients available combined with a variety of excellent flavours so that you can enjoy nothing but the very best.
"I am a tree made of chords and music... and nothing more..."
- Kostis Palamas
Contact – Reservations
Dexamenis & Olympionikon 4,
Politia – Kifisia 145 63
Tel: +30 210 6200005
Tel: +30 210 6206433
Fax: +30 210 8078035
Welcome to Our Place
Roca Cookery, with its amazing view of Mykonos Town and its simple Greek art de la table, will bring you memories of good old taverns, with a sociable mood and fun until the morning hours. Its typical Greek cuisine features simple, tasty specialties served in a special way, such as the shrimp and marinated anchovies, perfectly combined with arugula salad with soft cheese and Cretan cherry tomatoes.
Located at the old port, next to the archaelogical museum at five minutes walking distance from Mykonos town, Roca Cookery provides a wonderful panoramic view to Mykonos town, old port, Delos island and to marvellous sunset.
You'll get staples like Tzatziki but it will come with homemade bread and garnished with olives from the central part of the island. Wine bottles are chilled in silver buckets at your table with wildflowers to add a splash of color. The menu's dishes are simple and delicious with a focus on local products, and the crowd pleasing space will beckon you to stay here for hours on end.
Tasting authentic greek recipes!
It all began on December 24, 2016, when Kyriakos Melas and his wife Yiouli opened Grecian Grill Restaurant in Dubai Marina promenade, UAE. The name “Grecian Grill” was derived from their vision and goal which was to own not just a Greek restaurant, but a place where everyone, of all nationalities & ages, could come and taste authentic Hellenic (Greek) dishes and “psita” (grilled dishes) in an ambient and heartwarming Greek surrounding.
Kyriakos, how did you decide to open a Greek restaurant?
Five years ago we moved to Dubai. The idea to open a restaurant has been with me since my early childhood, and thus becoming a lifelong passion and dream. Growing up in the restaurant business with a Chef for a father, I spent many hours observing and tasting his creations which helped infuse the passion and dream, to open my own restaurant one day.
Can you tell us more about Grecian Grill Restaurant?
The location of Grecian Grill was chosen from the first second we saw it. Positioned on the beautiful Dubai Marina promenade which immediately filled us with a tranquil feeling. Our main goal was to open a restaurant that would make every guest feel at home and offer them a taste of authentic Greek food. We accomplish this by using authentic products for our dishes, which are cooked by our Greek Executive Chef Antonis Melas and his Greek team.
Our number one priority and vision is to promote and share our passion for authentic Greek cuisine, even if they are trying Greek food for the the first time!
What are some of Grecian Grills main attractions?
We like to brag about our rotisserie & grilled items, especially about our full lamb rotisserie, and our grilled lamb chops. Customer satisfaction is our number one priority and to ensure this, my wife and I dedicate lots of time in the restaurant to welcome our guests and show them true Greek hospitality. All our products served are handmade and prepared on premises. Our portions are nicely sized and fit for a true food lover, adding to the experience a true “Grecian” experience. Based on our guest’s comments and reviews, Grecian Grill has succeeded in what it set out to do.
BAR, BISTRO, RESTAURANT
At an environment characterized by a discreet luxury, the fresh materials are converted by the chef Dusia Vaios in plate of the classic Greek cuisine enriched with modern touches. Handmade pasta, juicy “rib eye” and “black cod”, fresh seafood and fish, salads are few of the culinary creations of the menu. A menu that manages to combine harmoniously, spices, vegetables, fruits and products of the Greek land. The equally excellent wine list offers a wide variety of quality labels, accompanying each dish and the restaurant mixologist creates for you cocktails that are the perfect finishing touch to an excellent dinner.
In Kalita restaurant you will relax, you can try recipes that will thrill your palate and you will experience a complete special dining experience in a modern, warm, friendly and above all hospitable environment. Passion for good food, respect for the customer, authentic Greek hospitality is the philosophy on which the restaurant's creators have relied and are able to contribute into shaping the culinary scene of the island.
All the plates from the new menu of the restaurant will thrill you not only for their delicious taste and for the outstanding presentation.
In the efflorescent garden of Fresh Hotel, in the heart of Chora, Kalita restaurant invites you to taste a unique world of flavors and aromas.
By a name meaning “Sun and Sea”, SOLYMAR is located at one of the best Mykonos’ beaches, Kalo Livadi. SOLYMAR’s design blends harmoniously with the magnificent scenery. Well known Chef Marios Tsouris, combines the Mediterranean cuisine with ethnic elements and creates a highly sophisticated gastronomy. Colours, scents, sea and of course, SOLYMAR’s staff will be the best reason for your return...
SOLYMAR’s beach is the daily meeting point for people seeking relaxation and special pampering, as our team’s goal is to fulfill every single wish! With comfortable sunbeds and special cocktails from the Beach Bar SOLYMAR, make your day at the beach a unique experience.
Mediterranean cuisine with a touch of ethnic, fresh fish, live lobsters which you can fish alone, excellent quality meat...